The simple technique for milk production that will make you more beneficial

The simple technique for milk production that will make you more beneficial

The simple technique for milk production that will make you more beneficial. One of the main objectives of cow celebration is milk production. And he needs balanced meals, as soon as he gets sick and other daily care, including proper treatment. However, looking at some more simple things, it is possible to increase the milk production as expected. Milk contains more than eighty-plus water. The remaining 12.5 percent is not strong in fat, such as vitamins, minerals etc. Remnant Fat. The cow needs about four liters of water for the production of one liter of milk. But most of the time the cow is not given enough water. For example, cows can not drink water even if thirsty at night.
According to the observation, milk production increased by about 20 percent if the cow had sufficient pure water. Therefore, the cow should drink water in water for twenty-four hours so that it can drink as soon as possible. The conventional idea is that milk production will be higher if the cow gives more food to the cow. Proper, nutritious food is essential for the functioning of the cow’s physiological function and for the production of milk but not extra food. Rather it is in contrast to the opposite. Stomatal chemical environment for digestion of food is alkaline. The greater the chewing of cows will add more salt to the food, the food will be more digestible. If the cow does not have time to cook, then the food will not be digested. And due to this, there will be less nutrition. And if the nutrition is low, milk production will also decrease. Therefore, for the digestion of food, the cow must be given at least eight hours of chewing gum. Especially in the evening, no other food should be given after the evening. The cow needs to supply the necessary nutrients. Due to having about 1.2 grams of calcium per liter of milk, high calcium is needed for milking cow’s milk production. If calcium is not supplied with food, calcium from the bone bone is used. If there is a lack of calcium in the bone, the cow becomes weak and ill. Reduce milk production also. Looking at the above issues, the cost of milk production will increase in addition to the cost. Farmers will benefit.
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All about the GIR cattle by info Graphic

All about the GIR cattle by info Graphic

Many species of cows are being produced in the present world. Meanwhile, there are many species of commercially beneficial species. Which you do not know. One of the notable species is GIR cattle. If you do not know about this, then let’s go for know anything about it
All about the GIR cattle by info Graphic

 

Best Brazilian cattle breeds

Best Brazilian cattle breeds

Best Brazilian cattle breeds

First beef exporter in the world with 1.8 million tons sold, the Brazil account with India, one of the largest herds of cattle, close to 200 million heads, of which about 23 million dairy cows (3, 6 million in France). The predominant production system is based on continuous year-round grazing with the occasional finishing of feed animals in feedlots. Preserved forages are mainly used in intensive dairy systems. For example, grassland, corn, and soy fields are insatiably replacing the forest, and agriculture now occupies 26% of the Amazon area. Best Brazilian cattle breeds

BOS INDICUS

BOS INDICUS

BOS INDICUS

The Brazilian herd consists mainly of zebu-type breeds, subspecies Bos indicus, recognizable by their hump and their floppy ears. The other races are of European origin type Bos taurus, as the Prim’Holstein, Angus or Hereford.

The zebus split into several races: one finds there those spread on the South American continent like the Nelore (meat) or the Gir (mixed milk/meat). They originated in India from where they were imported in the 19th century. Gir and Nelore are cattle adapted to the conditions of breeding in hot and humid zones. Both races were used to develop the American Brahman, selected the United States in the last century. The Brahman then spread widely in many tropical countries for extensive breeding suckling. It is found mainly in South America, Mexico, USA, the West Indies, Guyana, New Caledonia and even in the plains of Australia.

NELORE, THE MEAT ZEBU 

By far the most used for meat in Brazil: the zebu Nelore. However, the Anglo-Saxon breeds (Angus or Hereford) gain ground in crossbreeding as in pure breed, especially in the south of Brazil. Very rustic, the Nelore is built to resist the heat of the tropics thanks to very developed sweat glands and to its black skin covered with white hairs that protect it from the sun. The breed has also adapted to insects thanks to its loose but dense skin which makes the animal less sensitive to ticks and mosquitoes. It has a subcutaneous muscular layer effective to shake the skin and keep insects away.

NELORE, THE MEAT ZEBU

NELORE, THE MEAT ZEBU

Good walker and good transformer fodder course in meat, Nelore can adapt to water restrictions during drought and can differ to grow in times of scarcity without this affects reproduction and adult weight. Its ability to grow in good times and lose weight under challenging conditions, coupled with its resistance to bloating, means that young Nelores seem to adapt well enough to the regime imposed in feed lots. Best Brazilian cattle breeds

The Nelore cow also has good calving and maternal qualities. It is often used in crossbreeding with European beef breeds which provide more speed of growth, weight, and muscular conformation. Generally, zebu meat is low in parsley and therefore low in cholesterol, but also less tasty. Moreover, the dominant Polled (hornless) gene has been known in the breed for more than 50 years and polled bulls seem to be appreciated for making calves that will not hurt themselves in feed lots. Best Brazilian cattle breeds

GIR AND GIROLANDO FOR MILK

The local dairy breed, used on family farms and in some intensive dairy systems, called the Gir (cow or Gyr). It is also a zebu-type subspecies ( Bos indicus ) having heat resistance qualities, insects and tropical diseases, like its cousin the Nelore. The Gir is a small cow (less than 400 kg) with a mottled red color. It is particularly gregarious: the cows never deviate from the herd and sleep tightly against each other. The breed would otherwise be very docile with humans.

GIR AND GIROLANDO FOR MILK

GIR AND GIROLANDO FOR MILK

Originally from Gujarat in southwestern India, the Gir is much more abundant in Brazil than in its cradle of origin and has even almost disappeared from India. Since the 1960s, Brazil exports many Gir animals to India, which rediscovers their dairy qualities in difficult environments.
According to the Brazilian Breeders’ Association of Gir, the average level of production is around 3,600 kg of milk in 305 days with a diet based on pasture.

Nevertheless, the majority of the Brazilian dairy herd consists of Girolanda cows (or Girolamo, a contraction of “Gir” and “Holland”), a cross between Gir and the Prim’Holstein, to combine the qualities of both breeds Tropical conditions. ¾ Holstein ¼ Gir cows produce an average of 4,500 kg of milk per lactation, but it is not unusual for some farms to exceed 8,600 liters with more favorable husbandry conditions. Best Brazilian cattle breeds

Basic steps for starting a cow farm

Basic steps for starting a cow farm

Basic steps for starting a cow farm

Starting cow farming is a complex task because it requires some basic steps to follow. These steps fulfill the demand of starting a successful cow farm.
Cow farming may be defined as, raising highly milk and meat productive cows for commercial purpose. It is an important part of agriculture or animal husbandry. Commercial cow farming is not a new matter. From ancient time people raise the cow for milk and meat production.
Bangladesh is a developing country. A lot of educated young are unemployed. The cow farming can be a great source of income and employment the uneducated young.
Some important steps for starting profitable cow farming:
First of all, you should follow some steps.

  1. A Proper business plan about cow farming.
  2. Select the space where you locate the cows.
  3. Selecting proper breeds.
  4. Housing.
  5. Care and management.
  6. Feeding.
  7. Milking.
  8. Marketing.

Now come to Details:

A proper business plan

A Proper business plan about cow farming

A Proper business plan about cow farming

Planning is a most important matter about all aspects. For starting a good cow farming business proper planning is very important. Firstly, you should make an idea how you can conduct it. How much you invest your time. How many labors you invest. How many cows you rising and how much money. Basic steps for starting a cow farm

Space for cow farming

Selection of a suitable space is important. Space selection mainly depends on the numbers of breeds you wish to raise. Space should be suitable for cow rising. All necessary advantages should be provided for proper farming.

Selecting proper breeds

Selection proper breeds accelerate a profitable cow farming. There are numerous breeds found all over the world. For example, local type, Australian, Jersey, Holstein, etc. Depending on the proper environment, the right type of breeds should be selected. Basic steps for starting a cow farm

Care and management

Providing good care and proper management is the key step to establishing a successful animal husbandry business. For this reason, always try to take good care of our cow. Provide those nutritious foods and sufficient amount of pure and fresh water. A proper vaccination program should be followed for them, in order to protect them from various diseases and diseases causing agents pathogens. In this way, you should try to keep them healthy.

Housing

Cow Housing

Cow Housing

Housing is very important for keeping your cows healthy, and disease free. Provide your cows required space inside the depending on the numbers of breeds. Usually, 80 square feet open space and 40 square feet space inside the house is required per cow. Proper ventilation systems, sufficient flow of fresh air and sufficient light is required for a healthy farm.

Feeding

Proper nutrition should be providing for our cows. Water is the most critical nutrient. The average full grown cow will consume an average of twelve to twenty gallons of water per day. Grain should be supplied for our cows, such as forage grasses, alfalfa, clover etc should be providing. The majority of our cow’s diet is hay, which is provided using round bales. You will need to provide a salt or mineral. Basic steps for starting a cow farm

Milking

Milking is very important for conducting a proper cow farming business. You should select a calm and quiet place for milking your cows. It will be better if you can manage a separate room. You can use both hand and machine for milking. It is very important to ensure that you are skilled for milking.

Marketing

Marketing is one of the most important strategies for managing a proper cow farming business. All over the world dairy products have huge demands. Here are a lot of dairy industries which have the great demand for milk, beef also have high demands. There is no other meat flavor that compares to beef. So, you should follow some marketing strategies before starting this business.